We found 55 matches
Qualification – automechanic Automechanic working on automobile maintenance and repair services, automotive diagnostic centres, vehicle roadworthiness test points and similarly allied companies. Able to make car maintenance, technical condition diagnosis and repair, communicate with customers and drive lower qualification level employees. Eliminates automobile and parts damage by changing implements, assemblies and components during dismantling and assembly work, repair parts or mating during locksmith works.
ENGIM VENETO Treviso
Diagnostics and vehicles repair for public administration (municipality, local police, health service)
Daugavpils Tirdzniecības profesionālajā vidusskola
Qualification – barman Barman plans, organizes bar work weekday and banquets. Serving the guests, using rapid and effective methods that ensure high technical performance and quality. Controls the hospitality process in collaboration with waiters and takes care of the guests' comfort. Responsible for material values. Prepare and serve mixed drinks and bar snacks. Communicates the national language and foreign languages, respecting the basic principles of professional communication.
Basic and conceptual haircuts, hairstyling and coloring. Make-up making. Manicure and pedicure.
Vilniaus Žirmūnų darbo rinkos mokymo centras
Basic and conceptual haircuts. Long and short hairstyles. Hair lightening, coloring, dyeing, ombre, multicolored coloring (giving to hair of 2 or more different shades). Make up making. Manicure and pedicure, long-term gel lacquering.
DAVV - Dobeles Amatniecības un vispārizglītojošā vidusskola
Qualification – car mechanician Car mechanic qualified senior technicians manages the car's technical condition inspection, maintenance and repairs, finds and prevents damage to the car, and independently carries out parts, assemblies, dismantling, assembling. Car mechanic working with auto motive maintenance and repair associated undertakings as a sole trader or self-employed person.
Catering (Restaurant / Bar)
Escola Profissional Profitecla - Polo Braga
Restoration services provided by future professionals in this area who, by mastering food safety and hygiene standards, are able to plan, direct and carry out food and beverage services at the same and at the counter, in restaurants and beverages, whether or not integrated into hotel units. Duly coordinated / accompanied by their teachers, these students are perfectly able to apply the technical knowledge acquired in the context of the classroom in a real context.
ENGIM PIEMONTE ARTIGIANELLI TORINO
We can organize catering services (breakfast, brunch, light lunch, aperitif, coffee break) in your company.
Immaginazione e Lavoro soc.coop
We offer breakfast, lunch, aperitiv and dinner, for any occasion or event.